Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my grandpa's secret & nostalgic recipe for fried miso tofu. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook my grandpa's secret & nostalgic recipe for fried miso tofu using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Take 1 packet Firm tofu
- Make ready 2 tbsp Blended miso
- Make ready 1 Egg
- Get 1 Scallion
- Make ready 1 tsp Bonito based dashi stock
- Get 1 pinch Umami seasoning
Steps to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Use a non-stick pan and fry the tofu without oil. Dissolve the miso in the water that came with the tofu package.
- Slice the scallion to 5 mm thick and add to the pan. Once the scallions wilt, add the dashi stock and umami seasoning, swirl in a beaten egg and it's done.
So that’s going to wrap this up for this exceptional food my grandpa's secret & nostalgic recipe for fried miso tofu recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
