Zucchini & Eggplant Parmigiana
Zucchini & Eggplant Parmigiana

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, zucchini & eggplant parmigiana. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

It is a type of small marrow. Add zucchini to one of your lists below, or create a new one. Zucchini (aka courgettes) are a member of the squash family.

Zucchini & Eggplant Parmigiana is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Zucchini & Eggplant Parmigiana is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook zucchini & eggplant parmigiana using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Zucchini & Eggplant Parmigiana:
  1. Prepare 1 large eggplant
  2. Take 2 medium zucchini
  3. Take 3 clove garlic
  4. Make ready 1 olive oil
  5. Prepare 2 packages fresh spinach
  6. Take 2 eggs
  7. Make ready 1 flour
  8. Take 1 bread crumbs
  9. Make ready 1 parmesan cheese
  10. Get 1 mozzarella cheese
  11. Make ready 1 marinara or tomatoe sauce

Find zucchini stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Garden zucchini plants are usually super prolific this year, so instead of wasting your zucchini, use these tasty ideas to use it all! As zucchini get larger they get more bitter, tough, and watery.

Steps to make Zucchini & Eggplant Parmigiana:
  1. cut veggies length wise, thin slices
  2. salt eggplant wit course salt, put in collander or strainer wit weight on top for hour or 2. This gets the bitter taste out of the eggplant. Then rinse & pat dry
  3. mix olive oil, a little parm cheese into the bread crumbs & work together wit hands
  4. dredge veggies in flour, then egg wash, then bread crumbs
  5. put veggies on parchment lined baking tray, bake 325 for 15-20min till brown
  6. add olive oil & garlic in skillet, add spinach cover till wilted
  7. in baking dish add tomatoe sauce, layer in eggplant, parm cheese, mozz cheese, spinach, zucchini, sauce, cheese. last wit more parm cheese
  8. bake covered wit foil 375 for 30min. Then uncover & bake another 15-20min till slightly browned

Define zucchini. zucchini synonyms, zucchini pronunciation, zucchini translation, English dictionary definition of zucchini. n. pl. zucchini or zuc·chi·nis A variety of summer squash having an elongated. Zucchini definition is - a smooth usually cylindrical dark green summer squash; also : a plant that bears zucchini. plural zucchini or zucchinis. An arbitrarily chosen word used to refer to relationships with strong emotional bonds that fall outside of the typical romantic relationship but are more than just friendship. Borrowed from Italian zucchini, plural of zucchino, diminutive of zucca ("squash"). Ultimately a doublet of courgette through the original Latin cucurbita. enPR: zo͞okē'nē, IPA(key): /zuːˈkiːniː/. zucchini (plural zucchinis or zucchini).

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