Toum
Toum

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, toum. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Toum is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Toum is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook toum using 4 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Toum:
  1. Make ready 200 grams garlic Minced
  2. Take 400 ml oil
  3. Prepare 8 teaspoons lemon juice
  4. Get 1.5 teaspoons salt
Steps to make Toum:
  1. In a mixer grind the garlic to a almost fine paste with the salt (no water at all)
  2. Add 2 tbsp of oil at a time and keep grinding. Before adding oil the next time ensure that all the oil added is already emulsified. Dos this for the first 100 ml of oil
  3. Add 2 teaspoon of lemon juice and grind along once. Now you should be left with a very smooth paste without any grainy texture at all
  4. Transfer this to a mixing bowl.
  5. Continue adding two tbsp of oil each time and using a hand mixer whisk in till completely emulsified. after every 100 ml of oil mix in 2 teaspoons of lemon juice.
  6. There you go, you have delicious toum at hand!

So that’s going to wrap it up with this exceptional food toum recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!