Mickey mouse cake
Mickey mouse cake

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, mickey mouse cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Mickey mouse cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Mickey mouse cake is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have mickey mouse cake using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Mickey mouse cake:
  1. Make ready 250 g wheat flour
  2. Prepare 175 g margarine
  3. Take 175 g sugar
  4. Prepare 4 pieces eggs
  5. Prepare 1 tsp backing powder
  6. Make ready 2 drops vanilla essence
  7. Get icing ingredient
  8. Get 250 g icing sugar
  9. Get 250 g white butter
  10. Prepare vanilla essence
  11. Take colour of your choice

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Steps to make Mickey mouse cake:
  1. Grease your baking tin and preheat the oven at 180°c.
  2. Measure all your ingredients and cream the sugar and margarine until its white and fluffy.
  3. Break the eggs differently and add the vanilla essence. Pour in the eggs into the creamed sugar and margarine.
  4. Beat and mix them for one minute.
  5. Fold in the flour until well mixed. Do not over fold.
  6. Place it in the oven for 45min. Meanwhile,
  7. Measure your ingredients for making the icing sugar.
  8. Place the white butter in a bowl and whisk it until its fluffy and add the vanilla essence.
  9. Add the the icing sugar in intervals. Mix until its well mixed.
  10. Add colour of your choice.
  11. To ensure the cake is well cooked place a knife in the middle of the cake it should come out clean.
  12. The cake should be allowed to cool before you decorate it.

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So that’s going to wrap it up for this special food mickey mouse cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!