Pork, Rice, and Pinto Beans
Pork, Rice, and Pinto Beans

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pork, rice, and pinto beans. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pork, Rice, and Pinto Beans is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Pork, Rice, and Pinto Beans is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have pork, rice, and pinto beans using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pork, Rice, and Pinto Beans:
  1. Make ready 1 large red bell pepper
  2. Get 2 cup rice long grain
  3. Get 1 stick butter
  4. Take 1 large onion
  5. Prepare 1 teaspoon salt
  6. Take 1/4 cup tomato paste
  7. Make ready 1 cup sparkling wine white
  8. Take 4 cup water
  9. Take 1 cup pork Broth
  10. Make ready 1/2 pound roasted Pork loin
  11. Take 1 quart canned pinto beans
  12. Take 1/2 teaspoon ground cumin
  13. Get 1/4 cup saffron infused oil see my recipe
  14. Prepare 1/2 teaspoon ground turmeric
  15. Prepare 1 teaspoon granulated garlic
Instructions to make Pork, Rice, and Pinto Beans:
  1. Dice the onion and bell pepper and set aside.
  2. Heat the onion, saffron oil, and butter. Add the rice and coat with hot oil and butter. Cook stirring often till rice is browned. Add the spices.
  3. Add the water, pork broth, pork loin broken up, and bell pepper. Simmer for 12 minutes.
  4. Add the wine and Pinto Beans. Stir well then add the tomato paste. Stir in well.
  5. Simmer till water is almost gone. Cover and remove from heat don't disturb for 20 minutes.
  6. Serve I hope you enjoy!!!

So that’s going to wrap it up with this special food pork, rice, and pinto beans recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!