Jeera-Cauliflower Rice
Jeera-Cauliflower Rice

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, jeera-cauliflower rice. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Jeera-Cauliflower Rice is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Jeera-Cauliflower Rice is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook jeera-cauliflower rice using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jeera-Cauliflower Rice:
  1. Prepare 1/2 tsp Jeera,
  2. Get 1/2 tsp Cumin,
  3. Get 1/2 tsp Garam masala,
  4. Get as needed Coriander leaves,
  5. Get 6-7 Curry leaves,
  6. Get 1 Green chilli
  7. Make ready 1/2 tsp Haldi,
  8. Prepare 1/2 Cauliflower,
  9. Take 1 cup Boiled black chana
  10. Take as needed , Oil
  11. Take 1 cup Biryani Rice
Steps to make Jeera-Cauliflower Rice:
  1. Cut small pieces of cauliflower & boil them for 5-6minutes in pan by adding little water, little haldi & place the lid.
  2. Now take a pan add oil, jeera, cumin, curry leaves, green mirchi, salt & jeera powder and fry them up gently. Add boiled black chenna & already boiled cauliflower pieces.
  3. Simultaneously boil Biryani Rice. You will need soak them in salt water for 30mins before boiling.
  4. Now that in your Pan, you have all the required ingredients, which well fried. You now need to add boiled rice & mix it well. Take the mixed rice into bowl & decorate with coriander

So that is going to wrap it up with this special food jeera-cauliflower rice recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!