Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, shumai dumplings. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Shumai Dumplings is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Shumai Dumplings is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook shumai dumplings using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Shumai Dumplings:
- Take 12 dumpling sheets
- Take 1 shredded carrot
- Take 1 chopped garlic
- Make ready 4 chopped onions
- Make ready 1 tsp black papper
- Get 1/4 kg steamed beef/other meat/shrimp
- Get 5 tbsp tapioca
- Get 1 egg
- Get 1 tsp salt
- Prepare 1/2 tsp sugar
- Get Vegetable oil/olive oil
Instructions to make Shumai Dumplings:
- Minced steamed beef/meat
- Heat pan, saute garlic, onions, minced beef, salt, black papper and sugar until fragrant.
- Make small ball and put it on dumpling sheets
- Fold the dumplings
- Heat the steamer and steam dumplings for 25 minutes
- Serve it
So that’s going to wrap it up for this special food shumai dumplings recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
