Healthy besan ka paneer stuffed dosa
Healthy besan ka paneer stuffed dosa

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, healthy besan ka paneer stuffed dosa. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Paneer Besan Ka Cheela or gram flour combined with grated paneer and made into excellent savory pancakes. It can be had on evenings with spicy chutne. Add grated paneer, mix it well and pour the batter like dosa on the heated griddle.

Healthy besan ka paneer stuffed dosa is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Healthy besan ka paneer stuffed dosa is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook healthy besan ka paneer stuffed dosa using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Healthy besan ka paneer stuffed dosa:
  1. Get For dosa
  2. Take 6 tbsp besan
  3. Prepare 1/4 tsp haldi / turmeric powder
  4. Take 1/2 tsp red chilli powder
  5. Make ready 1 pinch hing
  6. Get to taste Salt
  7. Get As needed Water
  8. Make ready 1 tsp coriander chopped
  9. Get 1 pinch chaat masala
  10. Make ready For paneer stuffing
  11. Get 4 tbsp crumbled paneer
  12. Take 1 tbsp chopped onion
  13. Take 1 tbsp chopped tomatoes
  14. Prepare 1 tsp coriander chopped
  15. Take 1 green chilli chopped
  16. Take 1/2 tsp red chilli powder
  17. Get 1/2 tsp chaat masala
  18. Take to taste Salt
  19. Get 1/4 tsp pepper powder
  20. Take Other ingredients
  21. Get as needed Desi ghee

But, you can give the popular dish a twist by stuffing it with paneer instead. Stuffed Bhindi with Paneer ( Healthy Subzi). by Tarla Dalal. Instant besan chilla is a crispy crepe made with besan (chana dal flour) with paneer stuffed to I have never tried stuffing paneer in it. I saw several paneer chillas made by soaking and grinding Pour the batter first outer circle and then fill it to make a dosa.

Instructions to make Healthy besan ka paneer stuffed dosa:
  1. Prepare a fairly thin batter by mixing besan, haldi, red chilli powder, chaat masala, salt, hing and water. The consistency of batter should be such that it coats the spoon.
  2. Mix all the ingredients mentioned under paneer stuffing.
  3. Heat a non stick pan, smear some ghee over it with the help of a brush. Sprinkle some water and wipe clean.
  4. Pour the besan batter and spread with the help of a small bowl or the back of a ladle.
  5. Pour some ghee around the edges. Cook on medium to high flame till the dosa leaves the sides of the pan.
  6. Place the paneer stuffing in the centre of the dosa. Cook till dosa is nice and crisp. Fold into cylindrical shape and remove from pan. Serve hot. Health bhi..taste bhi.

Let it cook in medium flame and then. Add enough water so that it forms into dosa batter consistency. Pour a ladleful of batter over that and make a slightly thin dosa. Drizzle oil around Interesting besan ka cheela,would love with some spicy chutney. Very nice and healthy.makes a great dish for those quick times right.

So that’s going to wrap it up for this special food healthy besan ka paneer stuffed dosa recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!