Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mexican rice. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mexican Rice is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mexican Rice is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have mexican rice using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mexican Rice:
- Prepare 1/3 cup cooking oil
- Take 4 cups rice
- Take 8 oz tomato sauce
- Make ready 1 tbls salt
- Take 2 tbls Caldo de Tomoto
- Make ready 1 1/2 tsp black pepper
- Get 1 tsp minced garlic
- Make ready 1 tsp onion powder
- Prepare 1 tsp cumin
- Make ready 9 cups water
Steps to make Mexican Rice:
- Heat oil
- Add rice, toast until brown
- Warm water in a separate pot. Add salt garlic, onion powder, cumin, black pepper and Caldo de Tomato. Do not boil, just warm.
- Add tomato sauce to water mixture, stir
- Pour the water mixture over the browned rice, it may create steam be careful. Stir once
- Cook over low heat uncovered for 5 minutes
- Continue cooking COVERED for 25 more minutes. Do not stir
- Remove from heat, uncover and stir
So that is going to wrap this up with this special food mexican rice recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
