Bread Gulab Jamuns
Bread Gulab Jamuns

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, bread gulab jamuns. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bread Gulab Jamuns is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Bread Gulab Jamuns is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have bread gulab jamuns using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bread Gulab Jamuns:
  1. Make ready 10 Bread Slices
  2. Take 2 tbsp Fresh Cream or Homemade Malai
  3. Make ready 2-3 tbsp Milk or as required
  4. Prepare 1 1/2 cups Sugar
  5. Get 1 cup Water
  6. Make ready 1 tsp Cardamom powder
  7. Get 1 tsp Lemon juice
  8. Take 10-12 Almonds slivered
Steps to make Bread Gulab Jamuns:
  1. Prepare a single string consistency Sugar syrup using all the ingredients mentioned under it. Keep it aside. Meanwhile trim all the Bread Slices.
  2. Powder them in a grinder jar using Fresh Cream or Malai. Use Milk as required while making a smooth dough out of it by bringing everything together. Do not knead it as the Jamuns will become hard. Keep a kadai with enough Ghee or Oil for frying on a low heat.
  3. Make small round balls of uniform size without any cracks. They should be evenly smooth. Fry few at a time without crowding the kadai. Do not hurry up in frying them. They need to be done on a low heat only occasionally turning them slowly. Be gentle while doing so. Otherwise the balls might break.
  4. Drop them in warm syrup taking care that all of them are nicely immersed in it. Or for more juicy Gulab Jamuns, keep them in the syrup on a low heat for about 5 minutes. Afterwards leave them covered for an hour or two so they soak the syrup well. Chill in the refrigerator before serving. However these can be served warm also with lots of slivered Almonds sprinkled on top. Enjoy!

So that is going to wrap this up with this special food bread gulab jamuns recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!