Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy enchilada skillet. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Healthy Enchilada Skillet is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Healthy Enchilada Skillet is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Enchilada Skillet:
- Take 2 zucchini diced
- Take 1 yellow squash diced
- Make ready 1 lb ground turkey
- Take 1 (14 oz) can corn drained
- Make ready 1 (14 oz) can black beans drained and rinsed
- Make ready 1 yellow onion diced
- Get 4 corn tortillas
- Take 1 tsp garlic powder
- Make ready 1 tsp paprika
- Prepare 1 tsp cumin
- Take 1 tsp salt
- Take 1 tsp pepper
- Take 1 can red enchilada sauce
- Make ready 1 cup shredded cheese
- Prepare 4 green onion, cilantro, or avocado for garnish
Steps to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat.
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.
So that is going to wrap it up for this special food healthy enchilada skillet recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
