Colorful Thandai Balls
Colorful Thandai Balls

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, colorful thandai balls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Colorful Thandai Balls is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Colorful Thandai Balls is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook colorful thandai balls using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Colorful Thandai Balls:
  1. Take 2 cup Desiccated coconut
  2. Get 1 cup condensed milk
  3. Take 2 tbsp thandai powder
  4. Prepare as needed Food colour (green, orange)
  5. Get as needed Ghee
  6. Get as needed Tutti frutti
Steps to make Colorful Thandai Balls:
  1. Take a bowl add desiccated coconut into it add condensed milk and thandaai powder and mix well.
  2. Separate this mixture into 3 parts add food colour of your choice.
  3. Apply ghee in your palms and Make balls of mixture by rolling it between palm.
  4. Dip all the balls into Desiccated coconut.and put into serving plate and garnish them with tutti-frutti. Thndaai balls are ready to serve.

So that’s going to wrap it up with this special food colorful thandai balls recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!