Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, red chilli chutney by nancy. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
If you guys have a spicy tastebud, then you must try this red and green chilli chutney. This is a very simple and easy recipe to make and you can surprise. Red chilli chutney recipe with small onion, tamarind, red chilli and garlic as main ingredients.
Red chilli chutney by Nancy is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Red chilli chutney by Nancy is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have red chilli chutney by nancy using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Red chilli chutney by Nancy:
- Make ready red whole dried chilli
- Get garlic clove
- Make ready salt
- Take cumin seeds
- Make ready mustard oil
- Make ready ketchup or tomato paste
- Make ready water
Mint chutney is an easy and healthy side dish that goes well with Dosa. Fresh mint leaves, onion, and red chilies together make a delicious chutney. Mint Health Benefits: Mint is a healthy herb with tons of goodness. It is used as a natural mouth freshener.
Steps to make Red chilli chutney by Nancy:
- Put chilli, salt n garlic in a mixer and crushed chillies
- Now take pan put crushed chilli add water and simmer for 1 minute at low heat then pour it in a bowl.
- Now take a pan at low heat put mustard oil let it hot add cumin seeds simmer for 10 sec
- Now add tomato paste or ketchup simmer for 30 sec
- Now pour this oil mixture hot hot on chilli paste mixture. It's ready enjoy with your food.
A bottle of homemade pineapple chutney on the table with your rice and curry makes mealtimes easy with fussy kids and adults as well. Try the Sri Lankan version of your usual Pineapple chutney with Hawaiian flavors. With its sweet and spicy combination, the Sri Lankan pineapple relish is always a. Red Chilli Coconut Chutney - Red Coconut Chutney Recipe - Lal Mirch & Nariyal ki Chutney. Red Coconut Chutney for Idli and Dosa/Thenga Chammanthi.
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