Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, kachori bhel puri. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Kachori Bhel Puri is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Kachori Bhel Puri is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have kachori bhel puri using 29 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Kachori Bhel Puri:
- Prepare 200 gms puff rice(Murmura)
- Get 100 gms wheat crispy puris(bhel's)
- Make ready 200 gms thin variety of besan sev
- Take 4-5 crispy moongdal kachori (dry snacks)
- Take 50 gms spicy sukha bhel(ready available)
- Make ready 2 medium boiled potatoes finely chopped
- Get 2 medium onions finely chopped
- Take 1/4 cup finely chopped fresh coriander leaves
- Prepare As required Grated raw mango and spicy channadal for garnish
- Get For khajur- imli chutney :
- Get 200 gms red khajur (deseeded)
- Take 1 tbsp imli(tamarind) or 1/2 lemon(juice)
- Prepare 1 small piece of jaggery
- Prepare 1/2 tsp roasted cummin seeds powder
- Take 1/2 tsp red chilli powder
- Prepare to taste Salt
- Get For spicy green chutney:
- Make ready 1 cup chopped coriander leaves
- Get 1/4 cup mint leaves
- Make ready 8-10 spicy green chillies
- Make ready 1" ginger piece
- Make ready 1/2 lemon (juice)
- Make ready 1/4 tsp rock salt(sanchar powder)
- Make ready to taste Salt
- Get For garlic chutney :
- Get 8-10 garlic flakes
- Prepare 2 tbsp red chilli powder
- Take 2 tbsp coriander seeds
- Make ready to taste Salt
Steps to make Kachori Bhel Puri:
- Boil or pressure cook deseeded Khajur, ilmi(tamarind), jaggery together with water. Cool and grind it in mixer jar. Strain and add mentioned spices. Add enough water to make pouring consistency chutney.
- Assemble all mentioned ingredients for green chutney in mixer jar and grind to smooth paste, add enough water to make pouring consistency chutney.
- Add all mentioned ingredients for garlic chutney in mixer jar and grind it to smooth paste,add enough water to make pouring consistency chutney.
- Finely chopped boiled potatoes and onions.
- Keep all required ingredients ready for making kachori bhelpuri.
- To prepare kachori bhelpuri:In big mixing bowl, add sukha bhel, crushed wheat puris, crushed kachoris,little besan sev to puff rice.
- Add boiled potatoes and onions pieces
- Add spicy green chutney, tangy khajur-imli chutney and garlic chutney as per taste.Mix well
- Serve prepared Kachori Bhelpuri in serving dishes garnishing with finely chopped coriander leaves, grated raw mango,besan sev & channadal (namkeen).
So that’s going to wrap this up for this exceptional food kachori bhel puri recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
