Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mutton kofta curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Mutton Kofta Curry is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Mutton Kofta Curry is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have mutton kofta curry using 30 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Mutton Kofta Curry:
- Prepare mutton marination-
- Take 400 grms Mutton kheema (prefer baby goat)
- Make ready 1 finely sliced Onion
- Make ready 3 to 4 slitted Green chillies
- Take 2 tbsp ginger garlic paste
- Get 1 tbsp Red chilli powder
- Prepare tsp Turmeric powder
- Take 1 tbsp Coriander powder
- Prepare 1 tbsp Cumin powder
- Prepare 1 tsp Garam masala
- Prepare 2 tbsp Dessicated Coconut
- Prepare to taste Salt
- Take as needed Roasted gram powder (kala chana)
- Prepare 2 tbsp Mint leaves
- Get gravy -
- Get 2 tbsp Oil
- Prepare Whole spices -
- Get 1 tsp Cumin whole
- Take 1 Cinnamon stick
- Make ready 2 to 3 Cloves
- Take 2-3 Pepper
- Make ready 3 Onion paste
- Make ready 1 tbsp ginger garlic paste
- Prepare as per taste Salt
- Make ready Spices
- Prepare 1 tsp Red chilli powder
- Get 1/2 tsp Turmeric powder
- Make ready 1 tsp Coriander powder
- Get 1 tsp Cumin powder
- Make ready as per taste Salt
Steps to make Mutton Kofta Curry:
- Marinate the kheema with the ginger garlic paste, spice powders,finely sliced onions,green chillies,dessicated coconut,mint leaves.
- Take this eating chana and grind it to a fune powder.Use this in koftas for binding.Marinate the mince Overnite for batter flavour
- Apply oil on your palms and make small balls with marinated mince.Heat oil and drop 1 lofts at a time and fry till golden on all sides.Ser aside
- In the same oil add the whole spices and the onion paste and fry.Fry till the onions turn to golden colour.Add dry spice powders
- When the onion gravy has turned golden and nice aroma appears add the fried koftas.Add 1 cup water and cook
- Cover and Cook till oil separates.
- Serve hot along with some chapatis or Rice and salad on the side
So that is going to wrap this up with this exceptional food mutton kofta curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
