Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, instant thandai. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Instant Thandai is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Instant Thandai is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook instant thandai using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Instant Thandai:
- Make ready 1 1/2 cup milk
- Prepare 1 tsp Almond powder
- Get 1 tsp kaju paste
- Make ready 1 tsp sugar
- Get 1 tsp Cream
- Take 1/8 tsp green cardemom powder
- Take Ice as required
- Take Almond flakes as required
Instructions to make Instant Thandai:
- In Saucepan add milk and sugar with almond powder. Cook untill the Milk remaining 1 cup. Let it cool.
- In blender add ice, kaju paste, cream and green cardemom powder and blend with prepared cool milk.
- Blend and pour in the glass. Sprinkle some almonds flakes and serve.
So that is going to wrap this up with this exceptional food instant thandai recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
