Whole moong dal &oats cheela stuffed with potato &paneer
Whole moong dal &oats cheela stuffed with potato &paneer

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, whole moong dal &oats cheela stuffed with potato &paneer. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

DhabaStyle साबुत मूंग दाल तड़का रेसिपी-साबुत मूंग की दाल-Moong dal tadka-Moong dal recipe video hindi. Have you ever been in the mood for something wholesome and hearty? Try this delicious Moong Dal recipe made with whole green mung beans.

Whole moong dal &oats cheela stuffed with potato &paneer is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Whole moong dal &oats cheela stuffed with potato &paneer is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have whole moong dal &oats cheela stuffed with potato &paneer using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Whole moong dal &oats cheela stuffed with potato &paneer:
  1. Prepare soaked whole moong dal
  2. Make ready oats
  3. Take Ginger
  4. Prepare Green chilli
  5. Take boild potatoes
  6. Get chopped onion and tomato mashed paneer
  7. Get sabut red chilli
  8. Get Mustard seed
  9. Make ready turmeric methi dana
  10. Prepare Salt

Both the recipes are easy, popular and taste good. You can make either of them. The whole mung beans have a green color and when they are husks are removed, you see the. Whole Green Moong Dal is a simple vegan ,high protein and delicious subji or curry that can be served along with rotis ,chapatis or even rice.

Instructions to make Whole moong dal &oats cheela stuffed with potato &paneer:
  1. Take a pan crackle mustard methidana
  2. Add curry leaves and sabut mirch
  3. Add aalu &paneer
  4. Mix well and add salt,turmeric cook few mnts
  5. Then add onion and tomato mix well
  6. Gas turn off &keep aside mixture
  7. Grind dal oats, ginger &chilli
  8. Make smooth paste
  9. Take a pan spread butter and pour batter make cheela
  10. Stuff veggies
  11. Serve with sauce..

Make the protien and fibre rich Whole Green Moong dal. Serve this amazing dish with Chapati , Parantha, Naan or Rice. Enjoy the bowl full of flavors and health with Sabut Moong Dal recipe. Moong dal recipe with step by step photos. Delicious, quick and healthy dal fry to go with rice, jeera Moong dal is one of the most widely used lentils in Indian cuisine.

So that’s going to wrap it up for this exceptional food whole moong dal &oats cheela stuffed with potato &paneer recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!