Mongolian Beef Meatballs
Mongolian Beef Meatballs

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mongolian beef meatballs. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mongolian Beef Meatballs is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Mongolian Beef Meatballs is something that I’ve loved my whole life. They are fine and they look fantastic.

So when I had some ground beef the other night in my fridge but was craving Mongolian Beef I thought, let's make Mongolian Beef Meatballs. These Mongolian Beef Meatballs are perfect for a party appetizer or a yummy main dish! Mongolian beef has become one of my favorite dishes!

To get started with this particular recipe, we must prepare a few ingredients. You can have mongolian beef meatballs using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mongolian Beef Meatballs:
  1. Make ready 1 package frozen meat balls
  2. Make ready Sauce:
  3. Make ready 1/2 cup soy sauce
  4. Take 1/2 cup water
  5. Prepare 1/2 cup brown sugar
  6. Prepare 1 tbs garlic, minced I used powdered
  7. Prepare 1/2 tsp ginger, grated
  8. Take 1/8 tsp red pepper flakes
  9. Get Tbs oil
  10. Make ready 1 tbs cornstarch I used flour

Mongolian beef is one of the best Chinese recipes. This easy Mongolian beef recipe is better than Chinese takeout and PF Chang's. Homemade easy recipe that anyone can make at home! Mongolian beef is a dish served in Chinese restaurants consisting of sliced beef, typically flank steak, usually made with onions.

Steps to make Mongolian Beef Meatballs:
  1. Warm meatballs through, in the microwave or on the stove. I quartered mine and browned then in oil
  2. Meanwhile, mix sauce.
  3. When meatballs are browned add sauce and bring to a boil. Simmer on low til it reduces to desired thickness.
  4. Serve over rice with vegetables. I've been adding lentils to a lot of dishes for the added protein and to make dishes go further

The beef is commonly paired with scallions or mixed vegetables and is. Mongolian Beef is a recipe that I've been. Easy Mongolian Beef has crazy tender beef with a crispy seared edge that gets coated in a bold sticky sauce. Turn instant ramen into an amazing meal with this recipe from. Mongolian beef meatballs has compacted flavors and the authentic look that everyone loves.

So that’s going to wrap this up for this exceptional food mongolian beef meatballs recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!