Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lamb curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lamb Curry is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Lamb Curry is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook lamb curry using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lamb Curry:
- Make ready Lamb pepper soup (leftover/freshly made)
- Take curry, cumin, coriander chilli flakes, mustard seeds, star anise
- Prepare Mashed potatoes (leftover)
- Make ready Yoghurt
- Get Chopped onions tomatoes carrots
- Make ready Oil
- Get Grinded attarugu, ginger garlic
Steps to make Lamb Curry:
- In a wok, add oil/butter, once heated, add all the spices (you can skip this part if u only have the powdered spices) except curry, black pepper & chilli flakes.
- When it gets aromatic, add the attarugu fry for a bit. Transfer the lamb into the oil, keep stirring for 5-7minutes until it's all coated, & infused all the flavours
- Add the carrots, onions, tomatoes, mashed potatoes, stir then add water, yoghurt and the curry, pepper, chilli flakes.
- Stir until combined, cover & cook until it thickens. - You can add the stock left from the pepper soup
- Voilà! For video recipe contact 08033292016
So that is going to wrap it up for this special food lamb curry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
