Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, spicy red chilli chutney. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Red Chilli Chutney, a hot and spicy yet delicious chutney prepared from dry red chillies is a must have condiment to enhances the taste and flavor of many Indian snack items. This chutney recipe uses dry red chillies and combines its hotness with garlic to take its flavor profile to the next level. This spicy, delicious and mouth watering red chilli chutney is easy to make and you will need very few ingredients for this.
Spicy red chilli chutney is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spicy red chilli chutney is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have spicy red chilli chutney using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spicy red chilli chutney:
- Make ready red chilles
- Make ready oil
- Take Salt
- Prepare Water
I am hot and spice lover. And I always look for different chutney recipes to try as I hate to repeat the same chutney Ingredients. Try our TOMATO ONION CHUTNEY GARLIC CHUTNEY GINGER CHUTNEY. Saute the dry red chillies along with garlic.
Instructions to make Spicy red chilli chutney:
- Soak the red chillies for 20 minutes after the 20 minutes boil the chilles in a 1 glass of water for 20 minutes after the 20 minutes off the flame and let it cool down
- Now place them in a mixture jar now add salt and oil in it
- Now grind it and add 1/2cup of water in it and make finely grind the chutney. Now spicy red chilli chutney is ready to serve with momos, paratha
Adding kashmir chillies to this can give a nice bright red chutney. This step is optional, you may skip and just make it with plain spicy red chillies. Red chilli chutney recipe with step by step photos. Here's A slightly hot version of Tamil Nadu Style Chutney made with red chillies, chana dal, fresh I have kept the chutney mildly spiced and hot by using less red chillies. However for a more spicy taste, you can increase the number of red chillies. red chillies. combination of green chutney and red garlic chutney would enhance any indian chaat recipes finally, do check my other indian chutney recipes collection. specifically the chaat recipe condiments. like additionally, reduce the amount of chilli powder if you do not prefer spicy chutney.
So that’s going to wrap it up for this special food spicy red chilli chutney recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
