Mogar Moog Dal Healthy stuffed Dosa
Mogar Moog Dal Healthy stuffed Dosa

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mogar moog dal healthy stuffed dosa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mogar Moog Dal Healthy stuffed Dosa is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mogar Moog Dal Healthy stuffed Dosa is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mogar moog dal healthy stuffed dosa using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mogar Moog Dal Healthy stuffed Dosa:
  1. Make ready 1 cup soaked mogar moog dal
  2. Make ready 1 tbsp saunf
  3. Get 1 tbsp Coriander seeds
  4. Prepare 1/2 tsp asafoetida
  5. Get 1 tsp chilli flakes
  6. Make ready as per taste Salt
  7. Take For Stuffing:-
  8. Take 1 bowl finely chopped spinach
  9. Get 1/2 cup grated cow's paneer
  10. Take 1/2 cup grated cheese
  11. Get 1 tomato finely chopped
  12. Prepare 1 big onion finely chopped
  13. Prepare 2 green chillies chopped
  14. Take 1 tsp grated garlic
  15. Prepare 1 tsp kitchen king masala
  16. Take 1 tbsp butter
  17. Get 1/2 cup green capsicum finely chopped
  18. Take as per taste Salt
Steps to make Mogar Moog Dal Healthy stuffed Dosa:
  1. Drain water from moogdal and grind like suji consistency add saunf,coriander seeds and salt in final round of mixer grinder.
  2. Add asafoetida & chilli flakes in dosa batter and mix well. Heat butter in a pan add onion, garlic and green Chilli and cook for a while add capsicum saute it and spinach, tomatoes, salt and kitchen king masala and mix well,add paneer and saute for a while turn off gas. When it is cooled mix cheese and keep aside.
  3. Heat dosa tava on medium flame, spread Dosa batter apply ghee, when it is little cooked spread stuffing dosa jently when dosa is cooked crispy start rolling dosa on tava with stuffing.
  4. Healthy Mogar Moog Dal Stuffed Dosa is ready to serve. Serve with green Chutney & garlic Chutney or Schezwan Sauce.

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