Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, watermelon sabji. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Watermelon sabji is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Watermelon sabji is something which I have loved my whole life.
Watermelon peel is very nutritious & can be made into a masaledar subzi. तरबूज के छिलके से बनाये स्वादिष्ट सब्जी - Watermelon Rind Curry Recipe - Tarbooz Ke Chhilke Ki Sabji. This is very tasty and nutritious recipe prepared from white flesh present in watermelon peel. So next time you eat watermelon don't throw away the peel.
To begin with this recipe, we must first prepare a few ingredients. You can have watermelon sabji using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Watermelon sabji:
- Make ready 2 cup Watermelon white part chopped
- Take 2 big tomato pureed
- Prepare 1/2 tsp Garlic paste
- Get 1 onion finely chopped
- Get 1 green chilli finely chopped
- Take 1 tsp Coriander powder
- Take 1/2 tsp Red chilli powder
- Make ready Salt as per taste
- Make ready 2 tbsp Oil
Hi, its summer and we are keeping our self hydrated through water melon but what about a very nutritious part of it. yes its the leftover. why not. Love to eat watermelon seeds or spit them out? But the nutritional benefits of I love watermelon. As I dip my canines into the juicy flesh, I experience what most people would call.
Instructions to make Watermelon sabji:
- Cook the watermelon in pressure cooker in one Whistle
- Take pan add oil and heat,jeera green chilli,onion garlic paste
- Saute fr few min then add tomato puree coriander powder,red chilli powder,salt and saute it till oil leaves
- Lastly add cooked watermelon and add fresh cream serve with roti
Created by Chef Dave Woolley, we love these watermelon rind pickles that leave the slightest bit of red flesh for a beautiful color and taste experience! These old-fashioned watermelon rind pickles are flavored with a variety of spices and lemon juice, along with optional maraschino cherries for color. Aromatic and sweet watermelon rind jam or candied watermelon rind. How To Grow Watermelons From Seed. Growing watermelons requires lots of space, lots of sun, lots of water and lots of nutrients.
So that’s going to wrap this up for this special food watermelon sabji recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
