Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, soft taco brunch. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Soft Taco Brunch is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Soft Taco Brunch is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have soft taco brunch using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soft Taco Brunch:
- Get 1/4 pound reshoots sausage
- Make ready 4 flour tortillas 6 inch
- Get 4 large eggs
- Get 6 tablespoons sour cream divided
- Take 2 tablespoons butter
- Get To taste salt and pepper
Steps to make Soft Taco Brunch:
- Melt the butter. Scramble the eggs and season with salt and pepper.
- Remove the casing from the reshoots. Slice and add to a hot skillet. As it cooks chop the sausage pieces into bits.
- Heat the tortillas till crispy. Add 1-1/2 tablespoons of sour cream on each tortilla. Speard the sour cream out.
- Add the eggs and sausage to the tortillas. Serve I hope you enjoy!!
So that’s going to wrap it up with this special food soft taco brunch recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
