Whosayna’s Traditional Paella
Whosayna’s Traditional Paella

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, whosayna’s traditional paella. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Whosayna’s Traditional Paella is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Whosayna’s Traditional Paella is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook whosayna’s traditional paella using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Traditional Paella:
  1. Make ready 3 cups Rice (short grains)
  2. Get 1/2 kg Chicken (small pcs with skin)
  3. Prepare 1/2 kg Prawns (peeled with tails on)
  4. Take 1/2 kg Mussels
  5. Take 4 Tomatoes (chopped)
  6. Get 3 Onions (chopped)
  7. Prepare 1/4 cup Parsley (chopped)
  8. Get 5 Garlic Cloves (pounded)
  9. Take 1 Red Capsicum (chopped)
  10. Take as needed Saffron strands (soak in water)
  11. Take 1 Lemon (juice)
  12. Make ready 3-4 Sausages (cut thick slices)
  13. Take 1 cup Peas
  14. Get 1 tsp Paprika
  15. Take to taste Salt
Steps to make Whosayna’s Traditional Paella:
  1. In a broad pan braise chicken in little olive oil till nicely browned up, remove on a platter, in same pan saute mussels and sausage slices keep on the chicken platter, then saute prawns and keep aside. - Add more olive oil and braise onions till pinkish brown colour, add capsicum and braise then add tomatoes, paprika, garlic, salt, peas and lemon juice, let tomatoes go soft and blended. - Now add rice, chicken, mussels and soaked saffron strands mix well then add water let it boil
  2. When almost done add prawns and sausage slices with parsley and simmer till done. - Serve with lemon wedges

So that’s going to wrap it up for this special food whosayna’s traditional paella recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!