Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, lauki kofta. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Lauki kofta is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Lauki kofta is something which I’ve loved my entire life.
Lauki kofta recipe with step by step photos. Lauki kofta is a light tomato-based delicious gravy dunked with koftas made from bottle gourd (lauki or ghia or dudhi). First time I heard about and also had.
To get started with this particular recipe, we have to first prepare a few components. You can cook lauki kofta using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lauki kofta:
- Get 500 gm Lauki
- Prepare 150gm Besan
- Make ready Oil for deep fry
- Make ready 1/2 tsp each Black pepper,turmeric, red chilli
- Prepare 1 onion
- Prepare 2 tomato
- Prepare 1 tsp salt
- Prepare 2 tbsp chopped ginger garlic
Here is a healthy, delicious and tasty Lauki Kofta Curry which you will absolutely love. These kofta are not deep fried but pan fried in a kuzhi paniyaram pan and has a lip smacking curry too. Lauki Paneer Kofta Recipe: extremely soft, delicious and quick recipe to make vegetarian kofta using lauki (bottle guard/squash), paneer (cottage cheese) and Indian spices in a luscious tomato. Lauki Kofta Recipe: I love pretty much any kofta-based recipe and lauki kofta has been on my Although lauki or bottle guard is quite easily available in Singapore, I'd never cooked with lauki (bottle.
Instructions to make Lauki kofta:
- Grate lauki and add besan, salt, black pepper, mixed it and make a small small ball and deep fried it
- After that 2-3 tomato, onion, ginger, garlic grind it.
- Take a cooker add oil and fry the grind mixture. Add salt,turmeric,red chilli according to taste. Add water and make a gravy..After that add kofte.. served it..
Lauki kofta is prepared from a mixture of grated lauki which is mixed with spices and besan (gram flour). The balls made from this mixture are then deep fried and then soaked into a spicy gravy. Lauki Kofta is a very popular recipe. Mix boiled lauki with half quantity of salt, turmeric powder, green chillies, garlic, coriander leaves, and garam masala powder in a bowl. Lauki Kofta Curry has these koftas prepared with lauki in a larger proportion, in comparison to potato, to minimize the caloric value of the dish.
So that is going to wrap it up with this special food lauki kofta recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
