Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, carrot oatmeal cookies (no added sugar). One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Carrot Oatmeal Cookies (no added sugar) is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Carrot Oatmeal Cookies (no added sugar) is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook carrot oatmeal cookies (no added sugar) using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Oatmeal Cookies (no added sugar):
- Make ready dry
- Prepare 2 cup instant oats
- Make ready 1 1/2 cup whole wheat flour
- Get 3 tsp baking powder
- Get 1/4 tsp salt
- Prepare 3 tsp ground cinnamon
- Prepare wet
- Get 4 tbsp butter, melted
- Take 2 tsp vanilla extract
- Get 1 cup maple syrup
- Make ready 2 eggs
- Take 1 carrot, grated
Steps to make Carrot Oatmeal Cookies (no added sugar):
- In a medium bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
- In a separate bowl, whisk together the butter, egg, and vanilla.
- Stir in the maple syrup to the wet bowl and mix well
- Add in the flour mixture, and grated carrot. Don't over mix.
- Chill the dough in the fridge for at least 30 minutes. (If chilling longer, cover with plastic wrap, ensuring it touches the entire surface of the cookie dough.)
- Preheat the oven to 325°F
- Line a baking sheet with parchment paper.
- Drop the cookie dough into rounded scoops on the baking sheet. (If chilled longer than 1.5 hours, flatten slightly.)
- Bake at 325°F for 12-15 minutes.
- Cool on the baking sheet for at least 15 minutes before turning out onto a wire rack.
So that’s going to wrap this up for this exceptional food carrot oatmeal cookies (no added sugar) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!