Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, carne asada bowls. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Carne Asada bowls is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Carne Asada bowls is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carne asada bowls using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carne Asada bowls:
- Make ready 1 flank or skirt steak
- Prepare Guacamole (recipe in my collection)
- Prepare Pico (recipe in my collection)
- Get 1 can black beans rinsed and drained
- Make ready Rice of preference (I used cauliflower)
- Make ready Marinade
- Prepare 1/4-1/2 C Dale's steak seasoning or your favorite steak marinade
- Make ready 1-2 Tbsp hot sauce (used tapatio)
- Prepare Juice of 1 lime
- Take 4 crushed garlic cloves
- Make ready Dry Seasoning
- Take Onion powder
- Get Cumin
- Make ready Chili powder
- Take Paprika
- Prepare Oregano
Steps to make Carne Asada bowls:
- Marinate the steak at 1-3 days prior in marinade ingredients
- Guac and pico can be prepared in advance
- Cook rice. If using riced cauliflower this can wait until the end as it cooks quickly
- Use meat tenderizer to tenderize meat. Remove from marinade and sprinkle on dry seasoning ingredients. Cook on hot grill 15-20 mins to done preference.
- Let meat rest about 10 minutes and then dice up
- Assemble bowls with steak, rice, pico, beans and guac
So that’s going to wrap this up with this exceptional food carne asada bowls recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!