Mike's Coctel de Camarones [mexican shrimp cocktail]
Mike's Coctel de Camarones [mexican shrimp cocktail]

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's coctel de camarones [mexican shrimp cocktail]. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Mike's Coctel de Camarones [mexican shrimp cocktail] is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
  1. Make ready ● For The Seafoods
  2. Make ready LG Jumbo Shrimp [presteamed]
  3. Make ready Small Bag Baby Scallops [presteamed]
  4. Prepare Immatation Crab Meat [presteamed]
  5. Get Cans Clams [presteamed with all juices]
  6. Make ready ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
  7. Get Vidalia Onions
  8. Get EX Firm Roma Tomatoes [rough chopped]
  9. Get Red Onions
  10. Take Cucumbers
  11. Make ready Radishes
  12. Prepare Celery
  13. Make ready EX LG Jalapeño Peppers
  14. Take Green Bell Pepper
  15. Take Red Bell Pepper
  16. Get Orange Bell Pepper
  17. Prepare Yellow Bell Pepper
  18. Take Cilantro Leaves
  19. Get Fresh Parsley Leaves
  20. Take LG Cloves Garlic [thin sliced]
  21. Prepare Real Horseradish
  22. Make ready Mexican Oregano
  23. Take Fresh Ground Black Pepper
  24. Prepare ● For The Fluids & Juices
  25. Take Bottle Clamato Juice [we used about 3/4 bottle]
  26. Make ready Tabasco Sauce [more or less]
  27. Take Fresh Orange Juice
  28. Take Fresh Lime Juice
  29. Make ready Of Your Favorite Red Chunky Salsa
  30. Prepare Tequila [optional]
  31. Make ready ● For The Garnishments [as needed]
  32. Make ready Tabasco Lime Salt Rim [for chilled glasses]
  33. Make ready Tortilla Chips
  34. Take Lime Wedges
  35. Take Avacado
  36. Take Quality Saltine Or Trisket Crackers
Instructions to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
  1. Rough chop or fine mince all of your fresh, firm vegetables.
  2. Presteamed shrimp pictured. Deveined with tails on.
  3. Immatation Crab Meat pictured.
  4. Shrimp and baby scallops pictured.
  5. The best Tequila brand to use.
  6. Use a nonreactive bowl and spoon to mix all vegetables and fluids.
  7. Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
  8. Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!

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