Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mutton shami kabab. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mutton Shami kabab is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Mutton Shami kabab is something that I have loved my whole life. They’re fine and they look fantastic.
Mutton Shami Kabab Bakra Eid Recipe in Urdu Hindi - RKK Ye hai meri recipe mutton shami kabab ki. Shami kabab recipe Hyderabadi is a kabab dish which is made with mutton. The shami is made by cooking mutton and dal and making paste of meat and chana dal.
To begin with this particular recipe, we must prepare a few components. You can have mutton shami kabab using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mutton Shami kabab:
- Get 1/2 kg mutton mince
- Get 1 onion
- Make ready 200 grams split Bengal gram
- Make ready 2 tbsp ginger garlic paste
- Prepare 10 dry red chilli
- Get 1 tbsp cumin seed
- Make ready 1 tsp turmeric powder
- Get 1 tbsp coriander seed
- Prepare 1 tbsp pepper corns
- Get 2 cinnamon sticks
- Make ready 3 black cardamom
- Get 1/2 bunch coriander leaves
- Prepare 1/4 bunch mint leaves
- Get 5 green chillies
- Make ready 3 Eggs
- Make ready To taste Salt
Mutton Shami kabab recipe is one of the best recipes that can be picked up from Hyderabadi cuisine. It can be made very easily. This Kebabs are a perfect snack option during Ramadan and also a great. Mutton Shami Kabab is a delightful starter with a soft texture and absolute spices to take your taste buds to a different level.
Steps to make Mutton Shami kabab:
- In a cooker, add water,mutton mince,salt,onion,coriander seed, cumin seed,turmeric powder, black pepper corns, cinnamon sticks, black cardamom,red chilli, ginger garlic paste and Bengal gram.Bring it to boiling point.
- Close the cooker and cook till the mutton becomes tender and water dries completely. Keep it aside to cool down.
- Grind coriander leaves, mint leaves and green chillies in a blender and add mince mixture and grind it again.
- Add eggs to it and mix everything together. Apply oil in ur hand and make kabab.
- Heat oil in a pan,shallow fry the kabab on both sides.
It is taken up as the best street food mainly eaten in southern India. Mutton shami kababs or kabobs; is a family favorite.my husband's favorite to be precise.my mom-in-law handed down the recipe soon after our marriage and I have been making this ever since. Shami Kebab is a popular Lucknowi snacks recipe. This delicious and easy kebab recipe is made with meat or lamb, chana dal with onions, ginger, and green. After grinding the stuff, make kabab/patties of the batter with your hands.
So that’s going to wrap it up for this special food mutton shami kabab recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
