Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, yam porridge. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Yam pottage/Yam porridge (Asaro) is a very delicious Yam recipe though it's eaten by most tribes You can watch the video on how to make the Nigerian Yam pottage/Yam Porridge (Asaro) Recipe. Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid.
Yam porridge is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Yam porridge is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook yam porridge using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Yam porridge:
- Make ready Yam
- Take Spinach
- Make ready Kayan miya
- Get Maggi,onga,knor,larsor
- Take Garlic, nutmeg
- Get Curry
- Prepare Beef
Follow me on Instagram: @tastycity Song MBB - Wake Up (Vlog No Copyright Music) Music provided by Vlog No Copyright Music Video Link. Here`s a plain yam porridge recipe with veggies. Yam porridge was one of the first Nigerian dishes I learnt to cook as a nine year old. I was told I Now thinking about it i am beginning to wonder if the rave about Chichi's yam porridge was truely based.
Instructions to make Yam porridge:
- Peel your yam,wash and set aside
- Grindyo ur kayan Miya including nutmeg and garlic
- Place a pot on fire add palm oil with small sliced onions then you add your seasonings and spice and stir fry then you add hot water to it,stir and cover to boil
- Add the peeled yam and cover again until it is well cooked
- Add your spinach, stir and add curry then cover for 5minutes
- Serve
It`s a delicious dish of the Nigerian cuisine. You can easily prepare it at home. There is nothing better than yam porridge with plantain for your dinner. Enjoy your yam porridge with fish/stewed or peppered goat meat/turkey wings or as your heart A hot plate of yam porridge with acceptable obstructions such as ugba and dry fish, make the heart merry. Asaro is different from basic Nigerian yam porridge because it is made with tomato paste fried with palm oil, pepper and onions.
So that is going to wrap this up with this exceptional food yam porridge recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
