Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mazaidar mutton teh wali biryani. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Mazaidar Mutton Teh wali biryani is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Mazaidar Mutton Teh wali biryani is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mazaidar mutton teh wali biryani using 39 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mazaidar Mutton Teh wali biryani:
- Get 1/2 cup Oil
- Take 1/3 cup Ghee
- Get 1 kg mutton
- Prepare 4 cups Rice washed and soaked
- Prepare 1/3 cup yoghurt
- Prepare 7-8 Hari mirchain
- Get 1 tsp biryani colour
- Prepare 1 tbsp kewda water
- Take For qorma*
- Get 1 stick dar cheeni
- Prepare 1 bay leaf (taiz pat)
- Get 1 badi elaichi
- Prepare For rice***
- Get 1 taiz pat
- Make ready 1 darcheeni stick
- Prepare 4-5 laung
- Make ready 4-5 Hari elaichi
- Take 2 badyan ke phool
- Prepare Homemade biryani masala*
- Make ready 8-10 Hari elaichi
- Take 3-4 Badi elaichi
- Make ready 1 tbsp sabit Kali mirchain
- Get 1/2 tbsp Laung
- Prepare 3 large sticks Darcheeni
- Make ready 1.5 tbsp Sabit zeera
- Prepare 2 tbsp sabit dhania
- Prepare 1 whole Jayfal
- Prepare 6-7 piece jawetri
- Make ready 4-5 Tez pat
- Prepare 2 piece Badiyan ke phool
- Get In tmam sabit masalon ko Imam dastay Mein achi trha pees lain phr is Mein peesay huye ye tamam masalay shamil krlain.👇
- Take 1 tbsp Salt (namak)
- Make ready 1/2 tbsp Haldi powder
- Prepare 1.5 tbsp Lal mirch powder
- Make ready 1 tsp garam masala powder
- Prepare 1 taiz pat sabit dal dain
- Get 4-5 dry aloo Bukhara
- Make ready 1/2 tsp citric acid ya tatri powder b dal sktau hainis se masala preserve rahayga
- Make ready Or sbko achi trha mix kar ke air right jar Mein rakh lain
Instructions to make Mazaidar Mutton Teh wali biryani:
- Sb se pehle pateeli Mein oil shamil krain.ab is Mein sabit darcheeni,bri elaichi,and taiz pat dal dain is ke baad slice ki Hui pyaz b daal dain.pyaz brown hojaye to is mein washed Mutton add krdain or bhon lain.jaisay hi mutton kacolour Thora sa change hona start ho is Mein adrak lehsan ka paste shamil krdain.
- Thora sa bhoonne ke baad is Mein homemade biryani masala Jo bnaya tha wo 5tbsp add krdain.or 1/3 cup dahi b shamil krdain.or bhoon lain achi trah.jab gosht gal Jaye to isay side par rakh dain.
- Ab biryani ke liye rice tayyar krna hai..aik bri pateeli lain is Mein oil and ghee add krain.and us Mein 2 badyan ke phool, 1 taiz pat,5-6 laung,4-5 Hari elaichi,darcheeni 2inch ka tukra.jab khushbo anay lgay 1 tbsp lehsan adrak paste daal dain or bs Thora sa bhonain or phr is Mein bheegay huye rice shamil krain.Hari mirchain b shamil krdain Thora sa bhonain rice Mein se khushboo anay lgay to 8 cups garam Pani shamil krd
- Hari mirchain b shamil krdain Thora sa bhonain rice Mein se khushboo anay lgay to 8 cups garam Pani shamil krdain.or rice ko dhak Kar pkne dain.rice ko full done na honay dain 80 %cook krain.
- Jab rice done hojaye to the laga dain..pehle rice ki layer lgayn or biryani ka colour daal dain.phr mutton ka qorma Jo bnaya tha wo dalain or phr rice daal dain. Upper se b briyani ka colour daal dain.or 1 tbsp kewda essence daal dain.or 15 mint dum dai dain.
- 15mint dum ke baad biryani tayyar hai. Bohaat hi simple oa mazaydaar biryani Mein yaqeen ke sath keh skti hn aisi biryani AP ne pehle no khai hogi must try….serve with yoghurt salad..
So that is going to wrap this up for this exceptional food mazaidar mutton teh wali biryani recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
