Laksa Curry Sarawak
Laksa Curry Sarawak

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, laksa curry sarawak. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Laksa Curry Sarawak is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Laksa Curry Sarawak is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook laksa curry sarawak using 16 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Laksa Curry Sarawak:
  1. Prepare Chicken carcass bone
  2. Get Chicken breast / drumstick
  3. Make ready Prawns medium size
  4. Take Fish balls
  5. Prepare slices Fish cake
  6. Make ready Laksa noodles / mee hoon
  7. Make ready Hard boiled eggs
  8. Prepare leaves Coriander
  9. Prepare Bean sprouts
  10. Take Some onions
  11. Take Lime
  12. Take Laksa paste
  13. Prepare Sambal belacan
  14. Get Santan / Coconut milk
  15. Get 1 cube chicken stock
  16. Get 1 tsp salt
Instructions to make Laksa Curry Sarawak:
  1. Prepare stock soup base with 2 litres of water in a pot. Add in coriander root and a few pieces of ginger.
  2. Remove the head and shells of some prawns. Stir fry the head and shells of prawns in oil untill aroma. Put the shells into the pot together with the chicken carcass bones and drumsticks or breast meat. Boil it for 15 minutes and let it simmer for another 30 minutes. The prawn meat can sear in a pan till aromatic and set aside for later garnishing.
  3. Add in a pack of laksa paste, coconut or santan milk. Add in 1 cube of chicken and salt to taste. Add in fish balls and fish slices. Let it simmer for 15 minutes. The laksa soup is ready.
  4. Cook some laksa noodles or mee hoon and set in a bowl. Pour in the laksa soup into the cooked noodles. Garnish and decorate the top with bean sprouts, onions, eggs, fish balls, fish slices, prawns, chicken and some sambal belacan. Ready to serve hot.

So that is going to wrap it up with this exceptional food laksa curry sarawak recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!