Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, watermelon halwa. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Watermelon Halwa is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Watermelon Halwa is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have watermelon halwa using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Watermelon Halwa:
- Get Watermelon rind-3-4 large wedges
- Get 2 Tbsp Ghee-
- Take tbsp Suji (semolina) -1
- Take 1 Tbsp Besan (gram flour)-
- Take 1/2 cup Sugar-
- Prepare 1/2 Tsp Cardamom powder-
- Take 1 pinch Nutmeg powder-
- Prepare 1 cup Milk -
- Take Nuts- as per your choice
Steps to make Watermelon Halwa:
- 1)Peel the outer thick green layer of the watermelon using a peeler.
- 2)Then again peel another layer just beneath the green layer.
- 3)Roughly chop the rind and add it to a grinder and make into a paste without using any water.
- 4)Heat a pan and melt ghee. 5)Add suji, besan and cook on low flame till they brown. 6)Add the melon rind puree and cook it till it thickens up. This should take 15-20mins.
- 7)Add sugar and cook again for 10mins approx. - 8)Add cardamom powder, nutmeg powder and milk.
- 9)Cook for another 5 minutes and then remove from heat. - 10)Garnish with almonds & pista and serve hot. - Enjoy 😊
So that’s going to wrap it up with this exceptional food watermelon halwa recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
