Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, braised seafood for two. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Braised Seafood for Two is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Braised Seafood for Two is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have braised seafood for two using 9 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Braised Seafood for Two:
- Take 6 Shrimps
- Make ready 6 Mussels
- Make ready 6 Clams
- Make ready 6 Octopus
- Prepare 1 Chicken Thigh (diced)
- Take Onion & garlic (thinly sliced) Sake
- Get Peanut oil
- Make ready salt
- Prepare “Sazon” from Goya
Instructions to make Braised Seafood for Two:
- Heat Peanut oil in a pan over medium-high heat. Saute the Onion & Galic until browned, Add Chicken Thigh Cook for 2 minutes. Then, add Seafoods, Sake, Sazon & Salt, Cover and cook in the pan for about 10 minutes.
So that’s going to wrap this up for this exceptional food braised seafood for two recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
