Four Different Style ka Instant Dosa Recipe
Four Different Style ka Instant Dosa Recipe

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, four different style ka instant dosa recipe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Four Different Style ka Instant Dosa Recipe is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Four Different Style ka Instant Dosa Recipe is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook four different style ka instant dosa recipe using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Four Different Style ka Instant Dosa Recipe:
  1. Prepare 2 bowls Semolina
  2. Prepare 1 bowl Wheat flour
  3. Prepare 1/2 bowl Rice flour
  4. Prepare 1 bowl Curd
  5. Prepare 1/2 tsp Baking powder
  6. Get 1 tsp Salt
  7. Take 2 small bowls Water
  8. Get For Stuffing:
  9. Take 2 Boiled and mashed potatoes
  10. Take 1 Chopped onion
  11. Take 2 Chopped tomatoes
  12. Prepare 5 Green chillies
  13. Get 1/2 bowl Coriander leaves
  14. Take 10-15 Curry leaves
  15. Take 1/2 tsp Cumin seeds
  16. Make ready 1/2 tsp Mustard seeds
  17. Get 1/4 tsp Asafoetida
  18. Take 2 tsp Oil
  19. Prepare 1 tsp Skimmed black gram
  20. Get 1 tsp Split chickpeas
Steps to make Four Different Style ka Instant Dosa Recipe:
  1. For Instant Dosa Recipe Batter, take a grinder jar add semolina, wheat flour, rice flour, curd and make a paste. If the paste is thick add 2 small bowls of water. Now add baking powder and salt mix well and rest for 15 minutes. After 15 minutes the dosa batter becomes fluffy and it's ready for making the dosa.
  2. For Stuffing of Instant Dosa Recipe. Take a pan add oil, asafoetida, cumin seeds, mustard seeds, split chick peas, skimmed black gram and roast it then add green chillies and curry leaves, chopped onion and roast. Then add chopped tomatoes and cook for 5 mins. Add chopped fresh coriander leaves and now the stuffing is ready.
  3. Now start to make Dosa. First I made simple normal or regular style dosa.
  4. For second style I fill a bottle with Dosa batter and give shape like circles or spiral style.
  5. For third style I made a rectangular shape.
  6. For the fourth style I made in the style of a roll.
  7. Now here four style of Instant Dosa Recipe is ready to serve. Serve with chutney and sambhar.

So that’s going to wrap it up for this special food four different style ka instant dosa recipe recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!