Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mike's spicy marisco cocktail. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mike's Spicy Marisco Cocktail is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Mike's Spicy Marisco Cocktail is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook mike's spicy marisco cocktail using 40 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Mike's Spicy Marisco Cocktail:
- Take ● For The Shellfish [all blanched for 1 minute on high boil]
- Make ready Peeled Shrimp [veins removed]
- Take Baby Raw Scallops
- Prepare Imitation Crab [real crab meat if serving all that day]
- Make ready Raw Chopped Lobster Tail
- Prepare King Salmon
- Make ready Raw Clams [fully rinsed]
- Prepare ● For The Veggies [all fine chopped de-seeded & chilled]
- Get Green Bell Pepper
- Get Orange Bell Pepper
- Take Red Bell Pepper
- Get Yellow Bell Pepper
- Make ready Extra Firm Roma Tomatoes
- Prepare Fine Minced Garlic
- Make ready Radishes
- Prepare Vidalia Onion
- Make ready Red Onions [julianned]
- Make ready Green Onions
- Take LG Cucumber
- Get LG Stalks Celery [with leaves]
- Take LG Jalapeno Peppers
- Make ready LG Habenero Peppers
- Take Cilantro Leaves
- Take Parsley Leaves
- Make ready LG Firm Sliced Avocados
- Get ● For The Herbs & Seasonings
- Prepare Good Pinch Saffron Threads
- Make ready Crushed Mexican Oregano
- Prepare Fresh Ground Black Pepper
- Get Sea Salt
- Get ● For The Liquids [all chilled]
- Make ready Clamato Juice [+ reserves]
- Get Tabasco Sauce [or more]
- Get Lemon Juice
- Take Lime Juice
- Take Orange Juice
- Prepare Worshestershire Sauce [optional]
- Get ● For The Options
- Prepare Spiced Vodka
- Take Spiced Tequila
Steps to make Mike's Spicy Marisco Cocktail:
- Here's the bulk of what you'll need.
- Fine chop all chilled herbs and vegetables.
- Blanch all seafood [except imitation crab meat] in boiling water for 1 minute and drain if serving immediately. Leave raw out serving the following day. Allow to cool in fridge and rough chop.
- If adding avocados, add them upon serving. Otherwise you'll find yourself with a murky cocktail.
- Mix everything together and chill. Add enough Clamato to cover your ingredients.
- Serve in chilled tall or wide bodied glasses. I always wet my glasses down and freeze them before serving.
- Also, serve with sturdy quality crackers.
- A quick tip. Always save your seafood shells and freeze them for a seafood stock later on.
- Enjoy!
So that is going to wrap this up for this exceptional food mike's spicy marisco cocktail recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!