Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetarian salad. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Vegetarian Salad is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Vegetarian Salad is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have vegetarian salad using 22 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Vegetarian Salad:
- Make ready Quinoa
- Make ready 1/2 cup red quinoa
- Prepare 1 cup water to rinse quinoa
- Make ready 3/4 cup water
- Make ready Green beans
- Make ready 1 pound whole green beans
- Take 1/2 cup fire roasted peppers optional or to taste
- Make ready 1/2 cup dried tart cherries
- Get 1 medium onion diced
- Prepare 2 teaspoon minced garlic
- Prepare 2 tablespoons extra virgin olive oil
- Prepare 1 teaspoon pink Himalayan salt
- Prepare 1/2 teaspoon ground black pepper
- Get Dressing
- Get 3 tablespoons honey
- Prepare 1 teaspoon mustard powder
- Prepare 2 tablespoons lemon juice
- Get 1 tablespoon sherry vinegar
- Get 1 tablespoon grated Parmesan cheese
- Prepare 1 tablespoon fig preserves
- Get 1/3 cup extra virgin olive oil
- Get 1 tablespoon finely minced fire roasted peppers
Instructions to make Vegetarian Salad:
- Rise the quinoa. Drain and allow to sit 20 minutes. Toast in a dry pan.
- Bring the 3/4 cup of water to boil. When it boils add the toasted quinoa. Simmer about 15-16 minutes, until the water is absorbed.
- Let the quinoa rest 10 minutes. Fluff with a fork.
- Cut the green beans thinly. Slice the fire roasted peppers, and onion. Chop the dried cherries.
- Heat a skillet with olive oil add the green beans, cherries, onion, peppers, and garlic. Sauté these till tender. Season with the seasonings.
- Mix the dressing ingredients.
- Add the quinoa and green bean mixture in a bowl. Pour the dressing over the salad. Mix well.
- Serve chilled or warmed, I hope you enjoy!
So that is going to wrap this up for this exceptional food vegetarian salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!