Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, ramadan special - chicken rezala. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ramadan Special - Chicken Rezala is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Ramadan Special - Chicken Rezala is something that I have loved my whole life. They’re nice and they look fantastic.
Rezala is a traditional Bangladeshi dish highly influenced by Royal Mughlai cuisine. The dish most probably was invented in Bangladesh by chefs who came. Chicken Reshmi Chapli Kabab Recipe by SooperChef.
To get started with this particular recipe, we have to prepare a few components. You can have ramadan special - chicken rezala using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ramadan Special - Chicken Rezala:
- Prepare 500 gms. Chicken, curry cut
- Make ready 2 onion paste
- Take 1 tbsp. ginger-garlic paste
- Prepare 1 tbsp. cashewnut paste
- Get 1 cup yoghurt, beaten
- Prepare 1 tsp. coriander-cummin powder
- Take 1/2 tsp. garam masala powder
- Take 1/2 tsp. pepper powder
- Prepare to taste salt
- Take 2 tbsp. coriander leaves, chopped
- Prepare 3-4 tbsp. mustard oil
- Take 2 Bay leaves
- Get 1 " stick cinnamon
- Make ready 3 cardamoms
- Get 4 cloves
- Make ready 1 tbsp. rose water
- Get Green chillies and coriander leaves for garnishing
In this video learn how to make chicken. Rezala is a traditional Bangladeshi dish highly influenced by Royal Mughlai cuisine. The dish most probably was invented in Bangladesh by chefs who came along with the exiled Nawab of Lucknow after the separation of subcontinent, when East Bengal was a part of newly founded Pakistan. Chicken Rezala is a tasty curry made from chicken along with flour and curd.
Instructions to make Ramadan Special - Chicken Rezala:
- Heat 2 tbsp. oil in a pan and shallow fry the chicken pieces till light brown. Keep aside. Add the remaining oil and temper with the bay leaves, cinnamon, cardamoms and cloves.
- Next fry the onion paste and the ginger-garlic paste till light brown.
- Add the yoghurt. Continue to stir till it leaves the sides of the pan.
- Now add the Cashew paste, pepper powder, coriander-cumin powder and garam masala powder. Saute well for 2 minutes.
- Add the fried chicken, salt……
- …… coriander leaves and 1 cup water.
- Cover and cook till the Chicken is tender and the consistency is slightly thick. Add rose water.
- Garnish with coriander leaves and green chilies. Serve with either rice or chapattis.
Learn how to make/prepare Chicken Razala by following this Chicken Rezala is a chicken cooked in Bengali style with a hint of Mughlai influence. The royal dish is prepared by cooking the meat with yogurt. Home Recipes In Urdu - English Chicken How to Make Chicken Rezala. To begin making the Bengali Style Chicken Rezala Recipe - Chicken Korma, grind the onion, half of ginger and half of garlic in a mixer to a smooth paste. Check the salt and adjust according to taste.
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