Hearty Beef Burger
Hearty Beef Burger

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, hearty beef burger. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hearty Beef Burger is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Hearty Beef Burger is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have hearty beef burger using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hearty Beef Burger:
  1. Get 1 kg ground beef
  2. Take 1 tsp onion salt
  3. Take 1 tsp garlic powder
  4. Make ready 1/2 fine chopped green capsicum
  5. Prepare 1/2 fine chopped red onion
  6. Make ready 1/2 tsp both salt and pepper
  7. Prepare 1 small amount chopped coriander
  8. Get 1 tsp celery salt
Steps to make Hearty Beef Burger:
  1. Add all ingredients and mix well, form a sausage of the entire mix and wrap in cling film firmly. Rest in refrigerator for as long as possible, no less then 4 hours. All the seasoning will bind your meat in this period.
  2. Remove from refrigerator and cut the patties to your preference in size and shape as required. Season with salt and pepper and cook whichever way you please such as grill, fry, steam or bake. No which way is wrong.
  3. The burger fillings are entirely up to you I personally prefer some lettuce, tomato, cheese, egg and caramelized onion. A nice sauce is a mix of ketchup and mayonnaise (even amounts of each) then add Dijon mustard to taste. Its a strong mustard so don't add to much just keep tasting till it suits you.

So that is going to wrap this up for this exceptional food hearty beef burger recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!