Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, masala dosa. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Masala Dosa is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Masala Dosa is something which I’ve loved my whole life.
How To Make Masala Dosa Recipe: Masala Dosa is one of the most popular South Indian breakfast recipes and is a very healthy breakfast dosa recipe which can. This potato masala is much known as aloo masala in South India and is most commonly served with masala dosa as a filling..dosa recipe, where dosa is made crisp and stuffed with potato masala. it is perhaps one of the many varieties with subtle variations. under dosa category, the most popular variation is masala dosa. A masala dosa feast includes turmeric-tinged potato sabzi, rich gunpowder chile paste, and crisp, airy wrappers.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook masala dosa using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Masala Dosa:
- Get 1 cup Dosa batter
- Take For Tomato masala
- Prepare As needed Oil for frying
- Take 1 tsp Mustard seeds
- Get 2 Onion
- Prepare 2 Tomatoes
- Get 2 Boiled Potatoes
- Get 2 tsp Curry leaves
- Make ready 2 tsp Coriander leaves chopped
- Make ready 1 tsp Turmeric powder
- Take To taste Chilli powder
- Prepare 1 tsp Coriander powder
Mysore dosa is crisp and soft dosa spiced with red chutney and served with a potato dish, along with coconut chutney. Masala Dosa Recipe is a very popular dosa recipe in all of the dosa varieties. This dosa is made by spreading a potato mixture or aloo masala as a dosa topping. Dosa is one versatile South Indian food which comes with the goodness of one of more pulses and fits in almost any time of the day.
Steps to make Masala Dosa:
- Take a pan add oil add mustard seeds crackle add onion get transparent colour, tomato cook 5 minutes and turmaric powder, chilli powder, corriender powder, curry leaves and boiled potatoes and corriender leaves.
- Take a tawa pour the batter and just this in thin dosa springle ghee.
- Add potato masala cook 5 minutes in medium flame and fold it.
- Serve hot.
This Indian pancake recipe prepared usually from the fermented batter. Masala Dosa, a thin and crispy South Indian crepe made from rice and dal batter, has earned India its This masala dosa recipe explains how to make dosa batter, potato masala (filling/stuffing) and. Masala dosa recipe - This is one of the popular South Indian breakfast recipes. For masala dosa recipe, I like medium thick yet crispy dosa. And this recipe gives the same result.
So that’s going to wrap it up with this special food masala dosa recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
