Easy and tasty tomato pasta
Easy and tasty tomato pasta

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy and tasty tomato pasta. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy and tasty tomato pasta is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Easy and tasty tomato pasta is something which I have loved my whole life. They’re fine and they look fantastic.

Pasta is easy to cook and a time-saving dish. tomato-based pasta recipes tomato pasta. Stir and bring the sauce up to a simmer. These meals will make your weeknights way simpler. (And tastier!) Keywords: Creamy tomato pasta, Creamy tomato sauce, Tomato cream sauce.

To begin with this recipe, we must prepare a few components. You can cook easy and tasty tomato pasta using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy and tasty tomato pasta:
  1. Make ready 250 g pasta or spaghetti
  2. Prepare 1.5 L water to boil pasta
  3. Take 1 tbs salt to boil pasta
  4. Prepare 1 teaspoon oil to boil pasta
  5. Make ready 2 clove garlic
  6. Get 1 onion
  7. Make ready 3 tomatoes
  8. Make ready 1 cup mushroom
  9. Get 4 slices bacon
  10. Get 2 tbs olive oil
  11. Take 1 cup pasta water
  12. Prepare half consome cube (or any kind)
  13. Take 2 tbs tomato ketchup
  14. Get Pinch salt and black pepper
  15. Make ready 1 teaspoon soy sauce

This is a great recipe - so tasty and quick. I love pasta beyond all measure, and this one is. Tomato-based pasta sauces—both homemade and jarred—are generally pretty healthy and have fewer calories than creamy pasta sauces. The nice part about making your own is that you can control the ingredients.

Instructions to make Easy and tasty tomato pasta:
  1. In a large pot of salted boiling water, cook your pasta or spaghetti according to package direction. If you add a bit oil to boiling water, your spaghetti will not stick.!
  2. Drain water reserving 1/2 cup of pasta water and return your past to pot.
  3. Meanwhile, you can start to prepare your sauce. Chop garlic, onion and tomatoes. Slice bacon and mushrooms.
  4. In a deep frying pan, heat olive oil and garlic at low heat until you fell its smell.
  5. Add chopped onion and sliced onion. Let them cooked until bacon turns color completely.
  6. Add chopped tomato, salt, black pepper, cube, tomato ketchup and let them cook for a few minute until tomatoes turn soft enough to crush.
  7. When tomatoes get to have good consistency, add pasta water and soy sauce.
  8. Add mushrooms and taste. If you feel something missing, you can adjust with salt and tomato ketchup. Let them cook for 2 mins. (You shouldn’t cook so long time)
  9. Add your pasta and it’s done!

Jarred pasta sauces may include excess salt and preservatives, though some are. Perfect for nights when you don't know what to make for dinner. I've been making this simple pasta for more than a decade. It is made with literally three ingredients ~ extra virgin olive oil. Every tomato-based pasta sauce recipe you could want, from Bolognaise to marinara!

So that is going to wrap it up with this special food easy and tasty tomato pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!