Goat meat native soup with fufu
Goat meat native soup with fufu

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, goat meat native soup with fufu. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Hey my lovelies, welcome back to my YouTube channel. Today I will be showing you how I visited my friend who is from Ghana and she took me to Kumasi 😂 she. This is how I make my simple goat meat soup with fufu from scratch.

Goat meat native soup with fufu is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Goat meat native soup with fufu is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have goat meat native soup with fufu using 1 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Goat meat native soup with fufu:
  1. Take Goat meat, archi (thickner),nziza leaf, red oil, onion, fresh pepper, Dry crayfish, smoked fish,maggie,salt

It is spicy, nutty with exotic African flavors! This okro soup smells and exudes. Fufu is very difficult to make, a process that starts by pounding cassava and unripe plantains together with a big wooden pole and mashing them while adding water. Similar to the Tanzanian ugali, an indentation is made in the ball, used for scooping up the sauce, with fufu acting as a spoon.

Steps to make Goat meat native soup with fufu:
  1. Wash yOur meat properly, place in a pot, add a little bit of water, throw in your diced onion,blended fresh pepper, maggie and salt…. Allow to boil for 20/25 minutes.
  2. Step 2.get a pot place on fire, and add your red oil it shouldnt be too much,then throw in ur diced onions to fry for a bit.when the onion is golden brown you put in ur archi(thickner)fry for 2 minutes then pour in ur meat stock alongside the fish, crayfish, pepper and goat meat then allow to boil for 5/10 minutes. Then add your spices (Maggie, salt).
  3. Then you add your leaf and allow boil for 3 minutes,thats all about the soup…For the fufu,you put a pot will little water on fire, when it's hot you add your future powder and and stir till ur desired texture then u serve in a dish alongside your soup….

River state native soup is a popular Nigera Delta soup, one of my favorite soups of all time. RECIPES NSALA SOUP (WHITE SOUP) Nsala soup is one of the most delicious of all Nigerian soups, this Parboil the goat meat with all the necessary ingredients, I would use two cubes of knorr, salt, a Ofe Nsala ( Nsala Soup) is usually served with Pounded Yam , Fufu, Amala, Eba, Semolina OR. Fufu is a traditional food from West Africa and the Caribbean, similar to a dumpling. Make this African fufu recipe using a food processor. A Puerto Rico native and former food service professional, Hector Rodriguez develops recipes inspired by the Caribbean and Latin America.

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