Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, cheese palak pizza dosa. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cheese Palak Pizza Dosa is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Cheese Palak Pizza Dosa is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheese palak pizza dosa using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheese Palak Pizza Dosa:
- Make ready Semolia
- Make ready Urad dhal
- Get Spinach
- Get Cheese
- Prepare Onion
- Prepare Tomato
- Make ready Green chillis
- Take Cumin seeds
- Make ready Cooking oil
- Prepare Water
Steps to make Cheese Palak Pizza Dosa:
- Keep all required ingredients ready. Make dosa batter ready by soaking urad dhal for four hours. Grinde to paste and mix with semolina and ferment batter for four hours.
- Keep pizza dosa ingredients ready.Take batter in mixer jar, add washed palak and grinde to paste
- Add chopped green chillies, onion and tomato, cumin seeds and salt. Mix well.
- Heat dosa tawa, grease oil, pour palak dosa batter and spread round. Bake to crispy texture on sim heat
- Sprinkle chopped onions, tomato, and palak as it's topping, great the cheese over it. Cut into pieces on tawa. Turn off heat.
- Trase pizza dosa to serving plate and serve with tomato ketchup
So that’s going to wrap this up with this exceptional food cheese palak pizza dosa recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
