Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, instant pot bbq pulled chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Instant Pot BBQ Pulled Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Instant Pot BBQ Pulled Chicken is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have instant pot bbq pulled chicken using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Instant Pot BBQ Pulled Chicken:
- Take 3 large chicken breasts
- Take 1 cup chicken broth
- Make ready 1 tsp onion powder
- Get 1 tsp garlic powder
- Get 1 tsp paprika
- Prepare 1 tsp salt
- Prepare 1 1/2 cups bbq sauce (sweet baby ray’s)
- Get 3 tsp ketjap (or Worcester sauce)
- Take 1/2 cup grated onion plus juice (optional)
Instructions to make Instant Pot BBQ Pulled Chicken:
- Place the ingredients in the instant pot in this order: chicken stock (or water), chicken, onion powder, garlic, powder, paprika, salt, BBQ sauce, grated onion, brown sugar and Worcestershire sauce. Do NOT stir. You want the water to stay on the bottom of the pot so the instant pot comes to pressure.
- Place the lid on the instant pot making sure the valve is in the sealing position. Press manual (high pressure) and set to 15 minutes.
- Let the pressure naturally release for 10 minutes.
- Add more BBQ sauce if desired.
- Remove chicken from instant pot and shred well.
- Return to instant pot and sauté or Slow cook in Instant Pot if sauce is too thin after shredding, until desired thickness is achieved)
- Enjoy on sandwiches, salads, BBQ plates and more! Best with King’s Hawaiian Rolls.
So that is going to wrap this up for this special food instant pot bbq pulled chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!