Emojis Mathri
Emojis Mathri

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, emojis mathri. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Emojis Mathri is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Emojis Mathri is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have emojis mathri using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Emojis Mathri:
  1. Take 1 1/2 cup refind wheat flour (maida)
  2. Get 1/2 cup semolina (sooji)
  3. Take 1/2 Cup gram flour (besan)
  4. Take 1 tsp carom seeds (Ajwain)
  5. Take to taste Salt
  6. Take 1/2 cup refined oil
  7. Make ready As needed Water
Steps to make Emojis Mathri:
  1. First, Take refind wheat flour, gram flour, semolina, carom seeds, refind oil and Salt in a bowl. Mix all ingredients together using your fingers untill mixture turns crumbly.
  2. Add water in small incremental steps and knead it into smooth dough.
  3. Make balls out of the dough and roll them like poori then cut into different emojis shapes. Like I have cut into wow, car, fish, like, love, heart, half moon, star, toffee, flower and teddy wear etc. Perforate them with knife or fork.
  4. Now heat oil in a pan and put different shapes emojis mathri to fry. Fry them untill golden brown. Take out the mathri from the pan and let them cool down and to get the excess oil removed. Serve them with sauce or chutney and are great to have with tea.

So that is going to wrap it up for this special food emojis mathri recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!