Yummy fish roll
Yummy fish roll

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, yummy fish roll. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Yummy fish roll is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Yummy fish roll is something that I’ve loved my whole life.

Femi is my husband, the techie, photo post-editor and taster of all Yummy Medley dishes. Nigerian fish roll is delicious when you follow the right recipe. This is one of my all time favourite snacks. soooooooo yummy I keep indulging🤗.

To begin with this recipe, we have to prepare a few ingredients. You can have yummy fish roll using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Yummy fish roll:
  1. Take 4 cup all purpose flour
  2. Get 3 cube knorr
  3. Get 2 teaspoon baking powder
  4. Take 1 egg
  5. Take 2 smoked fish medium
  6. Get 3 red bell pepper(blended)
  7. Get 1 onion bulb (chopped)
  8. Make ready 1 green pepper (chopped)
  9. Make ready 1 small piece ginger (crush)
  10. Make ready 1/2 sachet butter
  11. Get 1 tablespoon vegetable oil
  12. Take to taste salt

Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it. Very tasty and easy to make. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack.

Instructions to make Yummy fish roll:
  1. Preheat oven temp 150c.
  2. Sieve flour into a clean bowl,add baking powder,add 2 cube maggi and stir.
  3. Add butter and mix very well,add little water stir to form a dough.
  4. Wash fish with salt and debone make sure fish is in small bits.
  5. Get a clean dry pan,place on heat add a tablespoon of vegetable oil,allow to heat for 1min then add onion,ginger,red and green pepper stir for 2min.
  6. Add deboned fish and stir allow for 2min turn off heat.
  7. Cut dough bit by bit roll on flat surface roll with rolling pin cut in shapes add fish sauce inside dough roll and enclose with batter.
  8. Continue like that until dough is exhausted.Oil baking tray, place fish dough on the tray.Break egg into a bowl use only the egg white use a brush to rub on the surface of the dough fix inside oven bake for 10min
  9. A slightly golden brown colour will appear at the surface.
  10. So so yummy.

Fold two opposite sides of the pancake over the filling and roll up like a spring rolls to enclose the filling completely. Steamed Fish Rolls - not sushi, but fish paste wrapped with plain egg omelet and then steamed to These fish rolls call for two of my favorite ingredients-fish paste and eggs; they are not sushi, but. Lihat juga resep Fish roll bumbu kari enak lainnya. Roll out fondant and use the whale cookie cutter to cut out shapes. Use a curved fondant tool to create scales on each mermaid taile.

So that’s going to wrap this up with this special food yummy fish roll recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!