Crazy Steam Rice (Nasi Gila)
Crazy Steam Rice (Nasi Gila)

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, crazy steam rice (nasi gila). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Crazy Steam Rice (Nasi Gila) is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Crazy Steam Rice (Nasi Gila) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook crazy steam rice (nasi gila) using 18 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Crazy Steam Rice (Nasi Gila):
  1. Get 2 pax steam rice
  2. Prepare 2 cloves garlic (chopped)
  3. Take 1/4 onion (chopped)
  4. Prepare 5 cayenne pepper (adjust your heat level) (sliced)
  5. Take 2 eggs
  6. Take 2 beef / chicken / pork sausages (sliced)
  7. Take 1 chicken breast fillet (cut into dice)
  8. Make ready 1 tbs tomato paste
  9. Get 1 tbs chilli sauce (sriracha/hot sauce)
  10. Get 1 tbs oyster sauce
  11. Take 1 tbs sweet soya sauce
  12. Prepare 1 tbs rice wine
  13. Prepare 1 tsp sesame oil
  14. Take 1/2 tbs sugar
  15. Get 1 tsp chicken stock powder (or salt as needed for seasoning)
  16. Get 1/2 tsp pepper
  17. Prepare 1 ladle of water
  18. Take fried shallot
Instructions to make Crazy Steam Rice (Nasi Gila):
  1. Make scrambled egg by adding a bit of chicken powder and pepper into the egg batter, and set a side.
  2. Sauté chopped garlic and onion on a pan until they turn into golden brown and fragrance.
  3. Add chopped cayenne and stir a bit.
  4. Add the diced chicken breast and stir until the color change.
  5. Add the rest ingredients such as sausage, scrambled egg, tomato paste, chilli sauce, oyster sauce, sweet soya sauce, rice wine, sesame oil, chicken stock powder (or salt as needed), sugar, white pepper.
  6. Stir altogether, add water and simmer until the liquid a bit absorbed. (Check the taste and fix it according to your taste).
  7. Serve on the top of steam rice and sprinkle with fried shallot.
  8. Another picture.

So that’s going to wrap it up with this special food crazy steam rice (nasi gila) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!