Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, eggless nutella bun. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Eggless Nutella bun is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Eggless Nutella bun is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook eggless nutella bun using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggless Nutella bun:
- Take bread flour
- Get white sugar
- Make ready butter
- Get salt
- Prepare whole milk
- Get yeast
- Get Nutella
Steps to make Eggless Nutella bun:
- Mix bread flour and sugar, followed by yeast and salt
- Stir in milk. Knead the mixture until smooth
- Add butter, knead the dough until smooth and become elastic around 30 min
- Cover the dough with moist cloth until double in size
- After the first proof, separate dough into portions to mix with cocoa,charcoal powder and food color. Continue kneading the dough for another 10 minute
- Weigh dough 40 g for each bun, fill in Nutella (save some dough for face decoration). Do the 2nd proof for at least 45 min ir until double in size.
- Bake at 170 C for 20 minute. cool down and decorate the bun with white and dark chocolate
So that is going to wrap this up with this exceptional food eggless nutella bun recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
