Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, white rice with egg souce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
White rice with egg souce is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. White rice with egg souce is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook white rice with egg souce using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make White rice with egg souce:
- Take rice n spaghetti
- Make ready 5 eggs
- Take spices
- Take 5 scotch bonnet
- Take seasonsings
- Take oil
- Get 3 onions
- Take salt
Instructions to make White rice with egg souce:
- In a boiled water add ur parboiled rice n spaghetti with salt and alow to cook,when it don keep aside.
- In a pot add oil add chops onion till brown now add ur greated scotch bonnet with onion, stir add seasonsings and stir again in a low heat now add ur slice tomatos,in a bowl break ur eggs and add ginger powder mix it,add spices to d souce and slice onions pure d egg and cover d pot for 1minute open and stir till done sarve and enjoy.
So that is going to wrap it up for this exceptional food white rice with egg souce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
