Sourdough Apple Pancakes 老面苹果小松饼
Sourdough Apple Pancakes 老面苹果小松饼

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, sourdough apple pancakes 老面苹果小松饼. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Sourdough Apple Pancakes 老面苹果小松饼 is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Sourdough Apple Pancakes 老面苹果小松饼 is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook sourdough apple pancakes 老面苹果小松饼 using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sourdough Apple Pancakes 老面苹果小松饼:
  1. Get medium size apples of any variety
  2. Prepare butter
  3. Get apple spicy
  4. Make ready organic spelt flour
  5. Prepare organic oats flour, or any whole grain flour
  6. Make ready organic AP flour
  7. Prepare apple cider or water
  8. Get sourdough starter
  9. Make ready baking powder
  10. Get baking soda
Instructions to make Sourdough Apple Pancakes 老面苹果小松饼:
  1. Dice apples into 1/2 inch cubes. Sauté them in 1 Tsp butter for about a minute. Add apple spicy and a pinch salt. Keep stir frying until the apple cook through but still firm to bite for about 2 minutes.
  2. In a mixing bowl add all flour and sourdough. Cover with a plate and set it on the countertop overnight to ferment.
  3. Next morning, stir in fried apples. Heat up a nonstick pan with a Tsp of butter. Add the baking powder and baking soda to the batter. Scope onto the hot pan and make 8 to 10 mini thick pancakes. Serve immediately.

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